View Full Version : Pina Coloda Sauce
Over fifteen years ago, I attended Polynesian feast but I have no clue how traditional the dishes were. All the food was awesome but the fried catfish (which I will NOT eat, ick!) in Pina Coloda Sauce was divine. I have been remembering this sauce...has anybody ever heard of something like this? Even better, anybody got a recipe? I would love to try it with chicken.
looks like 1/3 cup sour cream
1/3 cup crushed pineapple
1/2 cup pina colada drink mix
Coconut Shrimp with Pina Colada Sauce
like Red Lobster'sŪ
Serves : 4 - 6
Prep. Time : 0:35
1 1/2 cup corn starch - divided
2 cups plain bread crumbs
2 cups sweetened coconut flakes
1 1/2 cup liquid piņa colada drink mix - divided
2 Tbls. powdered sugar
1/3 cup spiced rum
1 lb. raw jumbo shrimp - peeled, deveined, butterflied
1/3 cup sour cream
1/3 cup canned crushed pineapple - drained
-Place 1 cup corn starch in a bowl; set aside.
-Combine bread crumbs, 1/2 cup corn starch, and coconut flakes in a separate bowl; set aside.
-Combine 1 cup piņa colada drink mix, powdered sugar, and rum in a separate bowl; set aside.
-Coat shrimp in corn starch, then dip in piņa colada mixture, then in coconut mixture, back into piņa colada mixture, and back into coconut mixture.
-Carefully drop each coated shrimp into 375 degree oil, fry until golden brown; drain on brown paper bags.
-To make sauce, combine 1/2 cup piņa colada drink mix, sour cream, and pineapple.
-Dip fried shrimp in sauce.
I will but if you want to know soon you better not wait for me! :supergrin:
I normally pick up everything I need to make something new I want to try then hold on to it until I can have the time to RELAX while doing it instead of it being part of my daily life.
Thanks lethal! Everything I was finding was drink recipes :wavey:
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