Mac & cheese! [Archive] - Glock Talk


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lethal tupperwa
11-10-2008, 21:11
Mac and Cheese

4 Tablespoons melted butter
4 slices of white bread (turned into crumbs in a food processor)
cup grated Parmesan cheese
Mix well and set aside

Heat oven to 350

Spray pam in a 9X13 pan

Cook 1 lb pasta in pot of boiling water with 1 garlic clove and 1 Tablespoon salt.
When done save cup of the water then drain and rinse the pasta in cold water to cool. Either put in a large bowl or the 9X13 pan.

In a pan melt 4 Tablespoons of butter add 3 to 4 Tablespoons of flour cook for 2 minutes.
Stir in 1 teaspoon of Dry Mustard, and a few sprinkles of Nutmeg, 1 teaspoon salt
Add 3 cans of condensed milk.
Add the cup of pasta water

Now stir in and melt
2cups of grated Sharp Cheddar Cheese
1cup of grated Pepper Jack Cheese
2cups grated American Cheese (I used Colby)
Pour over the pasta and mix
Dump the topping in the middle and spread over the top

Bake for 25 minutes

11-10-2008, 21:35
Oh my gosh. :faint:

I love mac 'n cheese! :drool: