Quote:
Originally Posted by LASTRESORT20
Lobster....ummmm is right...have not had that in awhile..
Yup...Happy and safe Thanksgiving to all...
Have to get me some of that Lobster this weekend.... 
|
The way they do these oversized crawfish (lobster) is they split them and stuff the head full of well seasoned crabmeat stuffing, broiled to prefection, topped with a heavy creamy buttery alfredo cheezey sauce with chopped boiled shrimp.