Originally Posted by Travclem
I got back the Euro of the buck that I killed back in November. I think it came out great.
Looks like he was a beauty of a buck, do you have a pic from the hunt?
European mounts are pretty easy to do yourself with an outdoor fire or burner and a big boiling pot. I need to get a cut down 55 gal barrel to do bigger elk heads but a 30-40 gal size works fine for most deer and pronghorn.