View Single Post
Old 01-12-2004, 22:22   #4
Remander
Senior Member
 
Remander's Avatar
 
Join Date: Nov 2002
Location: Louisiana
Posts: 1,326
My wife likes to sprinkle a little Cavender's Greek Seasoning on catfish fillets and grill in our Foreman knockoff. Really good. Lots of flavor, yet not spicy-hot at all.

I sometimes add a squeeze of lemon on the plate. Steamed broccoli goes good with it for a light meal.
Remander is offline   Reply With Quote