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Old 12-26-2003, 07:52   #1
blackopsglock's Avatar
Join Date: Oct 2002
Posts: 9,062
Dehydrator jerky emergency.

My parents gave me air type dehydrator for Christmas. It is one a neighbor had but no instructions.

I have a Dehydrator cook book and have marinated my venison for several hours.

My question is what temperature should I cook them on? The cook book recommends lowest setting which would be 95 degrees for 6 -10 hours.

They are cut in inch strips if that might make a difference.
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Old 12-26-2003, 15:19   #2
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Join Date: Mar 2002
Location: RFD South Georgia
Posts: 7,534

Quarter inch strips...145 degrees, for 6-8 hours. Strips should be pliable.
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Old 01-14-2004, 00:26   #3
Join Date: Oct 2003
Location: Illinois
Posts: 32
I agree. Strips should slightly crack when you bend them but not break.
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