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Old 05-16-2007, 20:29   #1
Glock Case
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Join Date: Jan 2004
Location: USA
Posts: 40
Corn Casserole

My family has loved this for years..

1 Stick of butter
1 package of cream cheese
2 cans of white corn (drained)
1 small can of chopped green chilies (do not drain)

Melt the butter and cream cheese together over medium heat. In a glass baking dish combine the corn and chilies. Once the butter and cream cheese have melted together combine with corn and chilies. Mix well, salt & pepper to taste. Bake at 350 for 15-20 minutes.
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Old 05-19-2007, 18:54   #2
Mild Bill
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Join Date: Oct 1999
Location: Tampa, Florida
Posts: 10,649


I think you just made this up!

I don't see what would keep this from being just a lava-like liquid that you could spoon over Nachos
or garlic toast or something...

'I think' you'd need to mix in some kinda cornbread batter or something to 'bake' this,
so it'd hold kinda firm...
Otherwise you're just melting butter and cream cheese all bubbly...

I dunno...
It's got corn in it, and I loves me some corny-orny-orn!


Last edited by Mild Bill; 05-19-2007 at 19:06..
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Old 05-20-2007, 09:35   #3
Glock Case
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Location: USA
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Just try it, and you will love it...
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